Copper Edge – Eco Resort, Coorg is expanding its team and we’re looking for a Reservation Executive to join us at our Bangalore office. This role is ideal for someone who understands hospitality…
La Soirée LLP – Bangalore is looking for passionate and skilled Bakery & Pastry Chefs to join our growing team. Strong knowledge of breads, viennoiserie, cakes, desserts & pastries Bakery/Patisserie…
High school diploma or GED; less than 1 year related work experience; no supervisory experience; ability to stand, walk, lift up to 25 pounds unassisted and 50 pounds with assistance.
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work…
We are looking for a high-energy, "on-the-move" leader to drive our floor and beverage operations. As the Assistant Restaurant Manager, you are the engine of the shift - someone who stays active…
Work mode: In-office per office region requirements (Hybrid) MRI Software’s Data Division is instrumental in enabling data-driven decision making across our organization and clients through rigorous…
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work…
SmartQ is redefining how the world experiences food. As a next-generation food-tech innovator, we solve real operational challenges through empathy-led insights and powerful technology. Our mission…
Location 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001 VIEW ON MAP Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and…
Proven experience as a Sous Chef or similar role; hands-on Japanese cuisine expertise; excellent communication and leadership; commitment to guest service; ability to work with IT systems.
Bachelor's degree in finance, accounting, or related field; 8–10 years of SaaS revenue accounting experience; ASC 606, contract review, revenue automation, and end-to-end close leadership experience…
At least 1 year as a cook or trainee in a five-star hotel or high-standard restaurant; basic Western or Chinese cuisine knowledge; teamwork, communication, problem-solving, and kitchen hygiene skills.
Ensuring and providing flawless, upscale, professional, and high-class customer service experiences Analysing customer feedback and providing strategic direction to continuously improve overall…
Be the first smile. Be the calm in the chaos. Be the reason guests return. At Loop by Zolo, the front office is not just a function — it is the first and last impression of the brand. Every guest…
Food service & hospitality jobs in Bangalore: FAQs
How many food service & hospitality jobs in Bangalore are open right now?
There are 130 open food service & hospitality jobs in Bangalore on Weekday as of 7 October 2026, with 4 added in the last 7 days. 2 of them were posted on Weekday by the employer and take one step to apply; they are listed first. The list updates daily.
What do food service & hospitality jobs in Bangalore pay?
Half the listings with a disclosed salary pay ₹9.1–14 LPA, and the median is ₹10 LPA, from 14 listings on Weekday. There are too few listings with a salary in Bangalore to say more precisely, so these figures are for India as a whole.
Which companies are hiring for food service & hospitality roles in Bangalore?
Marriott International, Hilton, Aldovia Resort & Convention, Awign and Novotel / Ibis / Ibis Budget Southampton have the most open food service & hospitality roles in Bangalore on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Which skills do food service & hospitality jobs in Bangalore ask for most?
Among the newest listings, Food Safety, Housekeeping, Security and Culinary come up most often.
Are there remote food service & hospitality jobs for candidates in Bangalore?