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Indus Hospitality Group501–1,000 employees
High school diploma or equivalent; basic math; knowledge of liquor laws; ability to stand entire shift, lift 30 lbs, bend; work evenings, weekends, holidays; POS experience preferred.
- POS
- Micros
Updated 23 Oct 2026 · 2,356 new this week
Showing 21–40 of 9,713 jobs
Indus Hospitality Group501–1,000 employees
High school diploma or equivalent; basic math; knowledge of liquor laws; ability to stand entire shift, lift 30 lbs, bend; work evenings, weekends, holidays; POS experience preferred.
Cameron Mitchell Restaurants1,001–5,000 employees
Restaurant experience preferred; genuine hospitality, teamwork, positive attitude, and knowledge of food, wine, and liquor service procedures.
245 PILOT SERVICES COMPANY2–10 employees
Guest service skills, ability to complete sales transactions, safely manage and prep food, follow Subway processes, use computers and equipment, work as part of a team.
Discovery Senior Living10,000+ employees
High school diploma or equivalent preferred; 1+ year fine dining experience preferred; ability to communicate effectively, lift up to 50 pounds, and work flexible hours including weekends and…
WalCorp11–50 employees
Must be 16 years or older; no experience necessary; provide customer service, operate POS, handle food safely, maintain cleanliness, and lift up to 50 pounds.
Zuma Restaurants1,001–5,000 employees
Previous high-end restaurant server experience preferred; strong food and beverage knowledge; ability to work flexible hours including evenings, weekends, and holidays.
Bent Tree Country Club51–200 employees
Proven bartending experience in high-volume setting, TABC certification required, strong mixology knowledge, excellent communication, flexible schedule including evenings and weekends.
Inn of the Mountain Gods Resort and Casino1,001–5,000 employees
High school diploma or GED, or 6 months to 1 year related experience; must obtain liquor server license; ability to stand for hours and lift up to 50 pounds; must work all marketing special events…
sbe Lifestyle Hospitality1,001–5,000 employees
Prepare and serve beverages, take orders, check IDs, balance cash receipts, maintain stock and cleanliness, and create drink menus.
Plum Market501–1,000 employees
Passion for food and customer service; ability to stand/walk up to 4 hours, lift 50 lbs, push/pull 100 lbs; flexibility for nights, weekends, holidays; background check required.
Table Mountain Casino Resort501–1,000 employees
Must be 21+, high school diploma or equivalent, 1 year mixology/cocktail preparation experience, ABC alcohol server training certificate, gaming license, pass drug/alcohol screen and background…
Beechwood Hotel Group, LLC201–500 employees
Warm, personable, positive attitude; weekend and holiday availability; early morning shifts starting 5:30 AM weekdays and 6:15 AM weekends.
Redwood City School District501–1,000 employees
One year of experience preparing, cooking, baking, and serving food in large quantities; ServSafe certificate required or obtainable during probation; ability to lift up to 50 pounds.
Bally's10,000+ employees
High school diploma or GED preferred; gaming industry experience preferred; professional demeanor, teamwork, guest service, and communication skills; flexible schedule including late nights…
Colwen Hotels1,001–5,000 employees
Previous food and beverage experience preferred; excellent customer service; ability to learn sanitation and food handling; willingness to work rotational schedule including early mornings, nights…
Three Creeks Media2–10 employees
Previous bartending experience in a full-service restaurant preferred; strong cocktail, spirits, and wine knowledge; ability to manage bar guests and high-volume service; excellent communication and…
THE AMERICANO restaurant11–50 employees
Must have or obtain Arizona Food Handler's Card; ability to lift up to 50 lbs and stand for extended periods; reliable attendance; available nights, weekends, and holidays.
Riot Hospitality Group501–1,000 employees
Excellent communication, ability to work with urgency and under pressure, positive teamwork, attention to cleanliness and safety, and necessary food and alcohol certifications.
Long Doggers Eateries, Inc.201–500 employees
Must be at least 18 years old to serve alcohol; ability to stand/walk up to 8-hour shifts, lift 30 lbs, and work in fast-paced environment; previous serving experience preferred but not required.
People's Food Co-op51–200 employees
Ability to bake a variety of pastries, follow recipes, lift up to 60 pounds, stand for full shift, and use computer and kitchen equipment.
There are 9,713 open waiter jobs on Weekday as of 23 October 2026, with 2,356 added in the last 7 days. The list updates daily.
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