Updated 7 Oct 2026 · 2 new this week
Showing 21–40 of 56 jobs
Vienna Bakehouse & Kitchen
Company Description Vienna Bakehouse & Kitchen is a premium café offering artisan coffee, fresh viennoiserie, bakery items, and globally inspired café-style food. The menu includes handcrafted…
Taazabites
Company Description Taazabites is a healthy food brand focused on delivering nutritionist-designed, high-protein meals that support diverse health and fitness goals. The company offers balanced…
The Pizza Bakery501–1,000 employees
Business Scale: 43+ outlets across Bengaluru, with plans for global expansion POPO Global Private Limited is a growing Food & Beverage organisation with 43 outlets across Bengaluru and an expanding…
Awign201–500 employees
This job is provided by apna.co Kitchen Staff – Cloud Kitchen Operations | Full-Time About the Role: We are hiring energetic and dependable Kitchen Staff to join our high-volume cloud kitchen team…
Aldovia Resort & Convention
Company Description Aldovia Resort & Convention is a luxury destination spread across seventy acres in Swiss Town, Bengaluru, just ten minutes from Kempegowda International Airport. The property is…
JW Marriott5,001–10,000 employees
Location 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001 VIEW ON MAP Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and…
Haleon10,000+ employees
Undergraduate degree in Business, Engineering, Data, Information Systems or related field; some data-focused experience preferred; knowledge of Informatica IDMC and Excel; exposure to SAP, data…
Gourmet Investments Pvt. Ltd.1,001–5,000 employees
Company Description Gourmet Investments Pvt. Ltd., part of the Bharti Group, is a professionally managed casual dining company in India founded in 2012. It brings leading international restaurant…
Radisson Blu Plaza Delhi201–500 employees
Company Description Radisson Blu Bengaluru Outer Ring Road is an upper upscale business hotel located at Marathahalli Junction, strategically positioned between the city center and major business…
Vintage Hospitality Services
Company Description Vintage Hospitality Services is a hospitality company headquartered at 148/2, 30th Mile, Hosakote, Dandupalya, Bengaluru, Karnataka, India. The organization focuses on delivering…
Aldovia Resort & Convention
Company Description Aldovia Resort & Convention is a 70-acre destination in Swiss Town, Bengaluru, located just ten minutes from Kempegowda International Airport. The property is designed for…
Beyondburg Inc51–200 employees
Company Description Beyondburg Inc is a specialty burger joint focused on serving high-quality, freshly prepared burgers and sides. The team takes pride in using carefully selected ingredients and…
Maloo Group201–500 employees
Reports To: Cafeteria Supervisor / Facility Manager / F&B Manager The Steward will support daily cafeteria operations by maintaining hygiene, cleanliness, and organization of the kitchen, dining…
Autogrill10,000+ employees
Company Description Autogrill is the world’s leading provider of food and beverage services for travelers, operating in 30 countries across 4 continents. The Group manages around 3,300 points of sale…
Vienna Bakehouse & Kitchen
We’re looking for an experienced and passionate Head Chef to lead our kitchen operations and take our food experience to the next level. Vienna Bakehouse & Kitchen is a premium café offering artisan…
La Soiree Boulangerie & Patisserie
La Soirée LLP – Bangalore is looking for passionate and skilled Bakery & Pastry Chefs to join our growing team. Strong knowledge of breads, viennoiserie, cakes, desserts & pastries Bakery/Patisserie…
MRI Software1,001–5,000 employees
Work mode: In-office per office region requirements (Hybrid) MRI Software’s Data Division is instrumental in enabling data-driven decision making across our organization and clients through rigorous…
SmartQ501–1,000 employees
SmartQ is redefining how the world experiences food. As a next-generation food-tech innovator, we solve real operational challenges through empathy-led insights and powerful technology. Our mission…
JW Marriott5,001–10,000 employees
Location 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001 VIEW ON MAP Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and…
Radisson Hotel Group10,000+ employees
Proven experience as a Sous Chef or similar role; hands-on Japanese cuisine expertise; excellent communication and leadership; commitment to guest service; ability to work with IT systems.
There are 56 open kitchen & Back-of-House jobs in Bangalore on Weekday as of 7 October 2026, with 2 added in the last 7 days. The list updates daily.
Awign, Aldovia Resort & Convention, Autogrill, Hilton and JW Marriott have the most open kitchen & Back-of-House roles in Bangalore on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Food Safety, Food Preparation, Culinary, Kitchen Operations, Organization and Cleaning come up most often.
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