Updated 9 Oct 2026 · 2,436 new this week
Showing 381–400 of 7,809 jobs
DENNYS1,001–5,000 employees
Previous professional cooking experience required; ability to work flexible shifts including weekends and evenings; strong work ethic, teamwork, communication, and time management skills.
Kisco Senior Living1,001–5,000 employees
3+ years breakfast cook experience in restaurant, senior living, hotel or similar; 5+ years cooking experience; food handler's certification or willingness to obtain; Microsoft Office proficiency…
PAM Health5,001–10,000 employees
High school diploma or GED preferred; ability to read and write English; five years commercial food preparation desired; must follow recipes and sanitation standards.
ALV11–50 employees
5+ years as Head Chef or Executive Sous Chef in high-volume scratch kitchen; expertise in Italian cuisine; strong leadership, organization, communication; hands-on positive attitude; growth mindset.
The Cheesecake Factory10,000+ employees
2+ years high-volume restaurant management experience; understanding of business operations and financials; POS and OpenTable proficiency; ability to manage shifts, coach team, and ensure quality.
The Cheesecake Factory10,000+ employees
2+ years high-volume restaurant management experience; understanding of business operations and financials; ability to manage shifts, coach team, and use POS and OpenTable; proof of eligibility to…
The Townsend Hotel201–500 employees
High school graduate or equivalent preferred; previous dishwashing/stewarding experience preferred; ability to lift 20-50 lbs frequently and up to 100 lbs infrequently; full mobility for entire shift.
Marriott International10,000+ employees
Ability to stand for extended periods, lift up to 50 pounds, work in a fast-paced hot environment, follow safety and security policies, and complete safety training and certifications.
Dew Drop Inn11–50 employees
Ability to stand for long periods, lift up to 30 pounds, work in fast-paced environment, and flexibility to work evenings, weekends, and holidays.
Sprouts Farmers Market10,000+ employees
Must be at least 16 years old; able to work flexible schedule including nights, weekends, and holidays; physical ability to stand, walk, bend, climb, lift up to 50 lbs, and walk up to 5 miles per…
Genesee County, New York501–1,000 employees
One year of experience in quantity food preparation; ability to follow directions and recipes; ability to supervise others; physical ability to lift up to 25 pounds.
Lucky Strike Entertainment1,001–5,000 employees
Must be at least 18 years old; high school diploma or equivalent optional; well-developed interpersonal skills and commitment to guest service; ability to walk, bend, stand, and lift objects.
Soho House & Co5,001–10,000 employees
1+ years experience in fast-paced upscale environment, food handler's certificate, knife handling skills, flexible schedule including mornings, nights, weekends, holidays, ability to stand 8-10 hours…
Coborn's, Inc.5,001–10,000 employees
No prior experience required; must be able to stock, cull, and display produce, clean department, and engage customers while following health and safety regulations.
Davidson Hospitality Group5,001–10,000 employees
High school diploma or equivalent; basic food preparation knowledge; ability to work fast-paced, flexible hours including evenings, weekends, holidays; teamwork and communication skills.
Davidson Hospitality Group5,001–10,000 employees
High school diploma or equivalent; basic food preparation knowledge; ability to work fast-paced, flexible hours including evenings, weekends, holidays; teamwork and communication skills.
Medford Cooperative, Inc.201–500 employees
Previous retail experience preferred but not required; basic computer skills; ability to operate bakery equipment; lift up to 25 lbs; stand up to 8 hours; schedule includes weekends and holidays.
IHG Hotels & Resorts10,000+ employees
Basic reading, writing, and math skills; ability to lift up to 75 pounds; stand and move about kitchen; handle chemicals and cleaning supplies; may work nights, weekends, and holidays.
wildwood grove2–10 employees
Must be able to read, write and speak English; pass state background study; complete dementia training; follow dietary procedures and sanitation standards.
Amrit Ocean Resort & Residences201–500 employees
Proven leadership in upscale or fine dining kitchens, strong culinary creativity, operational discipline, team development experience, and consistent high-level execution.
There are 7,809 open chef & cook jobs on Weekday as of 9 October 2026, with 2,436 added in the last 7 days. The list updates daily.
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