Updated 23 Oct 2026 · 681 new this week
Showing 461–480 of 2,585 jobs
Dreamscape Hospitality11–50 employees
Bachelor's degree in hospitality management or related field preferred; 8-12 years progressive F&B management experience with 3-5 years in senior leadership; strong financial, operational, and…
Chipotle Mexican Grill10,000+ employees
High school diploma; restaurant experience; knowledge of cash handling, food safety, and health department matters; ability to speak, write, read, and understand the primary language(s) of the work…
Papa Johns10,000+ employees
Must be 18+ years old; Serv-Safe or local/state food service certification required; high school diploma or GED preferred; previous restaurant shift lead experience preferred; cash management and…
The Cheesecake Factory10,000+ employees
2+ years as a manager in a full-service restaurant with bar; solid track record and career growth; strong interpersonal skills; able to stand, sit, squat, walk for extended periods; lift up to 50 lbs.
Love's Travel Stops & Country Stores10,000+ employees
Ability to work various shifts, intermediate computer skills including Microsoft Office, Outlook, Word, and Excel, strong communication and organizational skills, frequent lifting of over 50 pounds.
Arby's10,000+ employees
At least 1 year of supervisory experience in food service or retail; must be 18+; flexible availability including evenings, weekends, and holidays; ability to work in an active restaurant environment.
SEPHORA10,000+ employees
2+ years leadership experience in retail, hospitality, or service; proven coaching and sales skills; strong communication; ability to lift 50 pounds; flexible availability including nights, weekends…
GPM Investments, LLC5,001–10,000 employees
18+ years old, ability to read/write/speak English, basic math, physical stamina for standing/walking, lifting up to 50 lbs, and training new employees.
Compass America11–50 employees
Proficient in Microsoft Office required; supervisory experience preferred; must be able to perform essential functions with or without accommodation.
Lettuce Entertain You Restaurants5,001–10,000 employees
2+ years restaurant management experience; skilled in developing guest rapport and leading teams; ability to work varied shifts including early mornings, late nights, and weekends; lift up to 50…
Sodexo10,000+ employees
1+ years related work experience; previous supervisory experience preferred; team-oriented, adaptable, reliable; open availability for any shift.
Dunkin Donuts5,001–10,000 employees
Previous leadership experience in retail, restaurant, or hospitality; basic computer skills; fluent English; ability to perform physical tasks including standing, lifting, and repetitive motion.
Dunkin Donuts5,001–10,000 employees
Provide excellent guest satisfaction, service speed, and product quality; meet safety and sanitation standards; excellent leadership skills; stellar attendance record; previous cafe or quick service…
JCPenney10,000+ employees
Supervise sales floor, drive customer service and sales, manage merchandise standards, train associates, and oversee omnichannel processes.
Concord Hospitality Enterprises1,001–5,000 employees
Must have flexible availability including evenings and some mornings; supervisory experience in food and beverage; ability to train staff and manage operations.
DeFoor Hospitality Group201–500 employees
2+ years F&B leadership experience, 1+ year hotel F&B leadership preferred; CPR certified, MSDS trained, alcohol service training; flexible schedule including evenings, weekends, holidays; ability to…
Buffalo Wild Wings - Gilbert, AZ11–50 employees
Minimum age to serve alcoholic beverages; preferably 2 years of restaurant or bar experience; exceptional time management, attention to detail, and guest service skills.
ClubCorp10,000+ employees
High school diploma or equivalent; 5+ years club management or related F&B experience; preferred bachelor's degree; certifications in food handling, alcohol safety, STAR service, ABC, CPR; computer…
The Cheesecake Factory10,000+ employees
2+ years full-service, high-volume restaurant management experience; demonstrated business and financial understanding; strong communication; ability to work 10+ hour shifts, closing shifts…
Sun Hill Properties Inc.501–1,000 employees
Bachelor's degree in hospitality or business preferred; 5-7 years progressive banquet/F&B experience with 3-5 years in leadership; full-service hotel experience; financial acumen; proficiency with…
There are 2,585 open restaurant manager jobs in the USA on Weekday as of 23 October 2026, with 681 added in the last 7 days. The list updates daily.
RAISING CANES, The Cheesecake Factory, Shake Shack, Dunkin Donuts and Casey's have the most open restaurant manager roles in the USA on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
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