Shift Leader
Tacoria11–50 employees
1-2+ years food service or hospitality experience preferred; supervisory or leadership experience preferred; strong leadership, customer service, communication, multitasking, problem-solving, basic…
- POS System
Updated 23 Oct 2026 · 681 new this week
Showing 661–680 of 2,585 jobs
Tacoria11–50 employees
1-2+ years food service or hospitality experience preferred; supervisory or leadership experience preferred; strong leadership, customer service, communication, multitasking, problem-solving, basic…
SEPHORA10,000+ employees
2+ years leadership experience in retail, hospitality, or service; proven coaching and sales skills; ability to lift 50 lbs; flexible schedule including nights, weekends, holidays; 30-40 hrs/week.
Five Iron Golf201–500 employees
Culinary school degree or professional certifications such as CEC, or commensurate work experience; 5+ years culinary leadership in high-volume environment; proven team-building; Google suite and…
Love's Travel Stops & Country Stores10,000+ employees
1+ years restaurant management experience, 1+ years managing operations with $1M+ annual sales, 1+ years budgeting and P&L, 1+ years supervising 5-10 employees, ability to work various shifts…
RAISING CANES2–10 employees
3+ years restaurant or retail management experience; high school diploma or equivalent; valid driver's license; proficiency in Microsoft Office; ability to work various shifts including evenings and…
RAISING CANES2–10 employees
5+ years restaurant or retail management experience; high school diploma or equivalent; valid driver's license; proficiency in Microsoft Office; ability to work varied shifts including evenings and…
RAISING CANES2–10 employees
3+ years restaurant or retail management experience; high school diploma or equivalent; valid driver's license; 18+ years old; proficient in Microsoft Office; able to work days, evenings, weekends…
RAISING CANES2–10 employees
5+ years restaurant or retail management experience; high school diploma or equivalent; valid driver's license; 18+ years old; proficient in Microsoft Office; able to work varied shifts including…
RAISING CANES2–10 employees
1+ years restaurant or retail management experience; 18+ years old; high school diploma or equivalent preferred; proficient in Microsoft Office; able to work days, evenings, weekends and travel as…
SWIG11–50 employees
Must be at least 18 years old, have reliable transportation, regular attendance, and ability to multitask in a fast-paced environment; previous restaurant experience preferred.
Opal Collection1,001–5,000 employees
Previous banquet manager experience required; previous guest service experience; English communication; AM and PM availability; weekends and holidays; ability to stand and move quickly for entire…
Kimpton Da An Hotel 金普頓大安酒店51–200 employees
2 years management experience in hospitality or similar; bachelor's degree in hospitality, restaurant, or culinary management preferred; food handler certification if applicable; flexible schedule…
Jack in the Box10,000+ employees
High school diploma or GED required; 1+ years as Associate Manager or 2+ years as First Assistant Manager (internal) or 3+ years managing a service concept with P&L (external); ServSafe certified…
Wingstop Restaurants Inc.201–500 employees
Must be 18+, have 1+ year customer-facing restaurant experience, food handler's certification, basic computer skills, English fluency, pass background check, and be able to stand up to 8 hours and…
Compass America11–50 employees
Bachelor's degree; 1-3 years relevant experience in food service operations; operational knowledge of cash handling and food service equipment; proficient in MS Office; ServSafe or Department of…
Arby's10,000+ employees
At least 18 years old, 6+ months restaurant or retail management experience, exceptional customer service, eligible to work in the U.S.
Pojoaque Schools51–200 employees
21+ years old; high school diploma or GED; 2 years hotel food and beverage, catering, event management or sales experience; valid driver's license; CPR/First Aid preferred; ability to lift 50 lbs…
Fellowship of Christian Athletes1,001–5,000 employees
Agree with and abide by FCA's Christian Community Statement; follow spiritual rhythm including daily prayer and Bible study; lead spiritual leadership; connected to local church; oversee recruiting…
Oak View Group5,001–10,000 employees
High school diploma or GED; 2-3 years supervisory experience in banquet/catering/hospitality; knowledge of BEOs; basic computer proficiency; ServSafe Food Handling certificate; ability to work…
The Cheesecake Factory10,000+ employees
2+ years as a manager in a full-service restaurant; solid track record with demonstrated career growth; strong interpersonal skills; able to stand, sit, squat, walk, grasp, reach overhead, push, lift…
There are 2,585 open restaurant manager jobs in the USA on Weekday as of 23 October 2026, with 681 added in the last 7 days. The list updates daily.
RAISING CANES, The Cheesecake Factory, Shake Shack, Dunkin Donuts and Casey's have the most open restaurant manager roles in the USA on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Microsoft Excel, Microsoft Word and Microsoft Outlook come up most often.
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