Asian Chef
Marriott International10,000+ employees
High school diploma/GED and 4 years of culinary or food and beverage experience, or a 2-year culinary or hospitality degree and 2 years of related experience.
- Culinary
Updated 10 Oct 2026 · 218 new this week · 4 quick-apply roles listed first
Showing 801–820 of 958 jobs
Marriott International10,000+ employees
High school diploma/GED and 4 years of culinary or food and beverage experience, or a 2-year culinary or hospitality degree and 2 years of related experience.
Marriott International10,000+ employees
High school diploma or GED preferred; less than 1 year related work experience; no supervisory experience; ability to stand, walk, lift up to 25 pounds unassisted and 50 pounds with assistance.
Novotel / Ibis / Ibis Budget Southampton51–200 employees
Degree or diploma in tourism or hospitality, 2+ years in a similar hospitality role, English communication, MS Office proficiency, reservation systems knowledge, customer service, analytical…
Hilton10,000+ employees
High school graduate; 2-3 years as Pastry Chef in 4/5-star hotel or high-standard restaurant; HACCP knowledge; international work experience; experience with international chain hotels.
Hilton10,000+ employees
Minimum 1 year experience as a Cook or Trainee in a 5-star hotel or high-standard restaurant; basic knowledge of Western or Chinese cuisine; ability to work in hot, humid, noisy kitchen; teamwork and…
The Indian Hotels Company Limited (IHCL)10,000+ employees
No explicit requirements stated; role involves food and beverage service in a hospitality setting.
The Indian Hotels Company Limited (IHCL)10,000+ employees
No explicit requirements stated.
The Indian Hotels Company Limited (IHCL)10,000+ employees
No explicit requirements stated.
The Indian Hotels Company Limited (IHCL)10,000+ employees
Keen interest in hospitality and service excellence; guided by a contract of apprenticeship under the Apprentices Act, 1961.
The Indian Hotels Company Limited (IHCL)10,000+ employees
Keen interest in hospitality and service excellence; guided by a contract of apprenticeship under the Apprentices Act, 1961.
Radisson Hotel Group10,000+ employees
Proven experience as a Sous Chef or similar role; hands-on Japanese cuisine expertise; excellent communication and leadership; commitment to guest service; ability to work with IT systems.
Radisson Hotel Group10,000+ employees
Relevant busy-kitchen experience, strong culinary skills, food safety and hygiene knowledge, hands-on work style, guest-service commitment, creative problem-solving, and personal integrity.
Hyatt10,000+ employees
Relevant hospitality or tourism degree or diploma preferred, with at least two years of hotel operations experience and strong customer service, communication, and interpersonal skills.
Marriott International10,000+ employees
High school diploma/GED plus 6 years of culinary or food and beverage experience, or a 2-year culinary or hospitality degree plus 4 years of related experience.
Marriott International10,000+ employees
High school diploma or GED; at least 2 years related work experience; at least 1 year supervisory experience; ability to stand, walk, lift up to 50 pounds, and perform physical tasks.
Marriott International10,000+ employees
High school diploma or GED preferred, at least one year of related work experience, ability to prepare food to recipes and quality standards, and ability to perform physically demanding kitchen…
Marriott International10,000+ employees
Technical, trade, or vocational school degree preferred and at least 3 years of related work experience. No supervisory experience or license/certification required.
Elastic1,001–5,000 employees
Bachelor's degree in finance, accounting, or related field; 8–10 years of SaaS revenue accounting experience; ASC 606, contract review, revenue automation, and end-to-end close leadership experience…
Seventy Event Media Group51–200 employees
Company: https://www.linkedin.com/company/seventy-event-management-group Industries: Events Services, Broadcast Media Production and Distribution, and Advertising Services As a Receptionist and Admin…
Desi Chef
Desi Chef Website: desichef.com Industries: Restaurants Click on Apply to know more.
There are 958 open hotel & hospitality jobs in India on Weekday as of 10 October 2026, with 218 added in the last 7 days. 4 of them were posted on Weekday by the employer and take one step to apply; they are listed first. The list updates daily.
Half the listings with a disclosed salary pay ₹9.5–21 LPA, and the median is ₹12 LPA, from 14 listings on Weekday.
Marriott International, Hyatt, The Indian Hotels Company Limited (IHCL), Novotel / Ibis / Ibis Budget Southampton and Hilton have the most open hotel & hospitality roles in India on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Yes. Browsing and applying to jobs on Weekday is free for candidates. Companies pay Weekday to hire.
Find anyone’s contact and let Weekday reach out to them on your behalf
Book demo callStop manually filling job applications. Use AI to auto-apply to jobs
Look for jobs now