Updated 9 Oct 2026 · 18 new this week · 1 quick-apply roles listed first
Showing 1–20 of 119 jobs · quick-apply roles first
Villazio is looking for someone experienced in OTA distribution and revenue optimization to manage and grow our villa listings across booking platforms. • Manage listings across OTAs (Airbnb…
Subko Specialty Coffee Roasters, Bakehouse and Fine Cacao201–500 employees
Company Description Subko Specialty Coffee Roasters, Bakehouse and Fine Cacao is a purpose-driven brand spotlighting specialty coffee, elevated baking, and fine cacao from the Indian Subcontinent…
Academy Of Pastry & Culinary Arts51–200 employees
As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry chefs. This position is ideal for someone passionate about pastry arts and eager…
zinque boutique patisserie11–50 employees
Are you passionate about creating elegant entremets, mousse cakes, plated desserts, and premium pastry creations? We are looking for a talented and creative Entremet Chef to join our growing team…
729 Grams Coffee Roasters11–50 employees
Company Description 729 Grams Coffee Roasters is an emerging coffee roasting startup opening its first café in Pune, Maharashtra, India. The café focuses on specialty coffee complemented by a…
42 Consultation2–10 employees
Culinary Consultant — 42 ConsultationCompany Description 42 Consultation is a culinary consulting firm founded by Chef Jason Hudanish, who brings over 20 years of experience opening and operating…
Sarovar Hotels & Resorts5,001–10,000 employees
Company Description Sarovar Hotels and Resorts, established in 1994, is one of India’s leading hotel chains, serving guests across mid-market to upscale segments. With 160 hotels in 95 destinations…
EAT OTG FOOD SERVICES
Company Description EAT OTG Food Services is a hospitality company based in Navi Mumbai, focused on building thoughtful food and dining ventures. Its first venture, Manuka, is a dine-in bakery and…
Matsu
If you’re passionate about food, teamwork & working in a professional kitchen, we’d love to hear from you!
The Bread Bar2–10 employees
Company Description The Bread Bar is a Mumbai-based bakery and café founded in 2021 by chef Rachi Gupta, offering high-quality breads, teas, and coffees. The team focuses on handmade baked goods…
YOLA1,001–5,000 employees
Pizza 4P's is a globally celebrated Japanese-Italian restaurant brand founded on the mission of 'Delivering Wow, Sharing Happiness.' Known for its artisanal pizzas, house-made cheeses, and…
Soho House & Co5,001–10,000 employees
Soho House is a global collection of private members’ clubs, hotels, restaurants and creative spaces, bringing together people from the worlds of arts, culture and hospitality. At Soho House Mumbai…
AkshayGroup11–50 employees
NEAT India, established in 2019, is a luxury healthcare company specializing in fresh, nutritious meal services tailored to individual needs. With a focus on health and convenience, NEAT offers…
Beco51–200 employees
We are looking for a professional, friendly, and organized Receptionist – Corporate Front Desk to be the first point of contact at BECO. The role involves managing the reception area, assisting…
Four Seasons Hotels and Resorts10,000+ employees
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our…
Jobman by Shunya Tattva
We are currently hiring for the role of a Restaurant Captain with a Leading firm based in Mumbai . Experience Required- 1 yr to 4yrs of exp into restaurant captain Welcome guests, assist with…
Job search2–10 employees
We are seeking a dedicated and professional Front Desk Receptionist to join our team in Maharashtra. The ideal candidate will be the first point of contact for our guests, providing exceptional…
Soho House & Co5,001–10,000 employees
Diploma or certificate in bakery and pastry arts or culinary arts preferred; 0-2 years experience in hotel, restaurant, bakery or premium hospitality; fresh culinary graduates welcome.
Marriott International10,000+ employees
High school diploma or GED preferred; at least 1 year related work experience; ability to stand, walk, lift up to 25 pounds, and perform kitchen duties.
Marriott International10,000+ employees
High school diploma or GED with 4 years food and beverage experience, or 2-year degree in hospitality or related field with 2 years experience; knowledge of beverage operations, liquor laws, and…
There are 119 open hotel & hospitality jobs in Mumbai on Weekday as of 9 October 2026, with 18 added in the last 7 days. 1 of them were posted on Weekday by the employer and take one step to apply; they are listed first. The list updates daily.
Half the listings with a disclosed salary pay ₹9.5–21 LPA, and the median is ₹12 LPA, from 14 listings on Weekday. There are too few listings with a salary in Mumbai to say more precisely, so these figures are for India as a whole.
Marriott International, Hyatt, Soho House & Co, TaskUs and Four Seasons Hotels and Resorts have the most open hotel & hospitality roles in Mumbai on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Culinary, Customer Service, Food Safety and Food Preparation come up most often.
Yes. Browsing and applying to jobs on Weekday is free for candidates. Companies pay Weekday to hire.
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