Previous restaurant or bakery experience preferred but entry-level welcome; strong customer service and food quality commitment; ability to work in a supportive environment.
Strong commitment to customer service and food quality; previous restaurant/bakery experience preferred but entry-level welcome; ability to provide interactive service and uphold operational…
Previous restaurant or bakery experience preferred but entry-level welcome; strong customer service and food quality commitment; ability to follow recipes and operational standards.
No cashier experience necessary; must provide excellent customer service, operate registers and scanners, handle exchanges and refunds, and maintain a clean environment.
Certified in local food preparation safety and sanitation standards; culinary school certification preferred; ability to perform physical tasks including standing, walking, and lifting 30-50 lbs…
Ability to perform physical tasks including standing, walking, and lifting 30-50 lbs; flexible schedule including nights, weekends, and holidays; ServSafe certification preferred; restaurant…
Must be able to carry serving trays and lift up to 50 lbs; flexible schedule including nights, weekends, and holidays; ServSafe certification preferred; 1-2 years high-volume or fine dining…
Must enjoy working with seniors, interact courteously with guests and staff, respond promptly to resident needs, balance team and individual responsibilities, and work flexible hours including…
Guest service skills, ability to complete sales transactions, safely manage and prep food, maintain Arby's processes, use computers and equipment, work as part of a team.
Experience in client service or reception; computer skills including MS Office (Word, Excel, PowerPoint, Outlook); ability to stand/walk for extended periods; some college preferred.
Provide warm, professional guest service in lobby; greet visitors, answer phones, manage visitor processing; must be able to perform essential functions with or without accommodation.
Must be 18 years or older; ability to communicate effectively; follow safety rules and regulations; preferred high school diploma, commercial kitchen experience, and ServSafe or Food Protection…
Must know and follow sanitation procedures, showcase teamwork, communication, organizational skills, multitask and act quickly. Food handler certification a plus.
Supervisory experience in restaurant or similar; food safety and guest service knowledge; state alcohol-server and Manager ServSafe certifications; flexible to work evenings, weekends, holidays…
How many hotel & hospitality jobs in the USA are open right now?
There are 21,569 open hotel & hospitality jobs in the USA on Weekday as of 9 October 2026, with 6,803 added in the last 7 days. The list updates daily.
Which companies are hiring for hotel & hospitality roles in the USA?
Landry's, Compass America, Schulte Hospitality Group, RAISING CANES and Brinker International have the most open hotel & hospitality roles in the USA on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
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