Updated 10 Oct 2026 · 218 new this week · 4 quick-apply roles listed first
Showing 201–220 of 958 jobs
Novotel / Ibis / Ibis Budget Southampton51–200 employees
Minimum primary school education, 2+ years of relevant experience in a similar role, English proficiency, and culinary school certification preferred.
Novotel / Ibis / Ibis Budget Southampton51–200 employees
Requires secondary education, 2+ years of relevant experience, English proficiency, MS Office skills, leadership, communication, customer service, training, and business acumen.
Novotel / Ibis / Ibis Budget Southampton51–200 employees
Primary school education, good spoken English proficiency, and willingness to learn; no prior experience required, with training provided.
Marriott International10,000+ employees
High school diploma or GED preferred; less than one year of related work experience. No supervisory experience or licenses required.
Marriott International10,000+ employees
High school diploma/GED and 4 years of culinary or related experience, or a 2-year culinary or hotel management degree and 2 years of related experience.
Hyatt10,000+ employees
Diploma or qualification in hospitality or tourism management; responsible for providing consistent customer service and supporting efficient front office reception operations.
Hyatt10,000+ employees
Food production apprenticeship or professional diploma preferred, with at least 2 years as an Executive Chef or Executive Sous Chef in a larger operation; strong operational, administrative, and…
Soho House & Co5,001–10,000 employees
Diploma or certificate in bakery and pastry arts or culinary arts preferred; 0-2 years experience in hotel, restaurant, bakery or premium hospitality; fresh culinary graduates welcome.
Marriott International10,000+ employees
High school diploma or GED with 2 years housekeeping experience, or 2-year degree in hotel/restaurant management, hospitality, or business administration; supervisory and budget management skills.
Marriott International10,000+ employees
High school diploma or GED preferred; less than 1 year related work experience; ability to stand, walk, lift up to 25 pounds unassisted and 50 pounds with assistance; professional appearance and…
Hyatt10,000+ employees
Apprenticeship or professional diploma in food production; minimum 2 years as Executive Chef or Executive Sous Chef in a larger operation; strong practical, operational, and administrative skills…
Marriott International10,000+ employees
High school diploma or GED; at least 1 year related work experience; ability to stand, sit, walk for extended periods; lift up to 25 pounds; complete safety training and certifications.
Marriott International10,000+ employees
High school diploma or GED preferred; no related work experience required; ability to stand, walk, and lift up to 50 pounds unassisted and 100 pounds with assistance.
Marriott International10,000+ employees
High school diploma or GED with 4 years food and beverage experience, or 2-year degree in hospitality or related field with 2 years experience; supervisory skills; ability to manage restaurant…
Marriott International10,000+ employees
High school diploma or GED preferred; less than 1 year related work experience; no supervisory experience; ability to stand, walk, lift up to 25 pounds unassisted and 50 pounds with assistance.
Novotel / Ibis / Ibis Budget Southampton51–200 employees
5+ years progressive F&B management experience; P&L and budget management; HACCP certification; food safety knowledge; POS and inventory software proficiency; English communication; flexible hours…
IHG Hotels & Resorts10,000+ employees
Physical role requiring standing, bending, kneeling, and lifting up to 50 pounds; literacy skills; flexible attitude to shifts including nights, weekends, and holidays.
Marriott International10,000+ employees
Technical, trade, or vocational school degree preferred; at least 3 years related work experience; ability to stand, walk, lift up to 25 pounds; complete safety training and certifications.
Marriott International10,000+ employees
Technical, trade, or vocational school degree preferred; at least 3 years related work experience; ability to stand, walk, lift up to 25 pounds; no supervisory experience required.
Marriott International10,000+ employees
Technical, trade, or vocational school degree preferred; at least 3 years related work experience; ability to stand, walk, lift up to 25 pounds; no supervisory experience required.
There are 958 open hotel & hospitality jobs in India on Weekday as of 10 October 2026, with 218 added in the last 7 days. 4 of them were posted on Weekday by the employer and take one step to apply; they are listed first. The list updates daily.
Half the listings with a disclosed salary pay ₹9.5–21 LPA, and the median is ₹12 LPA, from 14 listings on Weekday.
Marriott International, Hyatt, The Indian Hotels Company Limited (IHCL), Novotel / Ibis / Ibis Budget Southampton and Hilton have the most open hotel & hospitality roles in India on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Supervisory, Culinary and Less come up most often.
Yes. Browsing and applying to jobs on Weekday is free for candidates. Companies pay Weekday to hire.
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