Updated 9 Oct 2026 · 79 new this week
Showing 221–240 of 342 jobs
Marriott International10,000+ employees
High school diploma or GED with 4 years culinary experience, or 2-year degree in culinary arts or related with 2 years experience; must supervise kitchen operations and ensure food standards.
Hyatt10,000+ employees
Professional diploma or degree in food production; minimum 2 years experience as Executive Chef or Executive Sous Chef in a larger operation; strong practical, operational, administrative and…
Hyatt10,000+ employees
Professional diploma or degree in Food Production; minimum 2 years as Executive Chef or Executive Sous Chef in a larger operation; strong practical, operational, administrative and creative skills.
Haleon10,000+ employees
Undergraduate degree in Business, Engineering, Data, Information Systems or related field; some data-focused experience preferred; knowledge of Informatica IDMC and Excel; exposure to SAP, data…
IHG Hotels & Resorts10,000+ employees
High school diploma or equivalent; at least 5 years kitchen experience in full-service outlet; knowledge of broiler equipment, meat and fish cookery, knife skills, farm-to-table; alcohol awareness…
Marriott International10,000+ employees
Technical, trade, or vocational school degree; at least 3 years related work experience; ability to stand, walk, and lift up to 25 pounds; no supervisory experience required.
Bakingo501–1,000 employees
Bakingo is a dessert brand renowned for creating exquisite theme cakes and gourmet desserts that bring joy to celebrations both big and small. Focused on delivering fresh, innovative, and…
Royal Caribbean Group10,000+ employees
• Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head…
MIRAS volwassenenonderwijs
Mira’s is a premium bakery and café in New Delhi, offering artisanal baked goods, gourmet beverages, and a thoughtfully curated guest experience. Our brand focuses on warmth, consistency, and refined…
Gourmet Investments Pvt. Ltd.1,001–5,000 employees
Company Description Gourmet Investments Pvt. Ltd., part of the Bharti Group, is a professionally managed casual dining company in India founded in 2012. It brings leading international restaurant…
Radisson Blu Plaza Delhi201–500 employees
Company Description Radisson Blu Bengaluru Outer Ring Road is an upper upscale business hotel located at Marathahalli Junction, strategically positioned between the city center and major business…
Basilic Fly Studio501–1,000 employees
Company Description Basilic Fly Studio (BFS) is a visual effects (VFX) company founded in 2013, known for its talented artists and state-of-the-art facilities. The studio delivers a full range of VFX…
GNG Developers51–200 employees
Company Description GNG Developers, founded in 2019, began as a cloud kitchen developer focused on building delivery-centric kitchens across India, with its first site in Agra, Uttar Pradesh. The…
Vintage Hospitality Services
Company Description Vintage Hospitality Services is a hospitality company headquartered at 148/2, 30th Mile, Hosakote, Dandupalya, Bengaluru, Karnataka, India. The organization focuses on delivering…
Sarovar Hotels & Resorts5,001–10,000 employees
Lead and oversee food & beverage operations across multiple facilities and hospitality locations across India. Responsible for driving culinary excellence, food safety, operational efficiency, cost…
Aldovia Resort & Convention
Company Description Aldovia Resort & Convention is a 70-acre destination in Swiss Town, Bengaluru, located just ten minutes from Kempegowda International Airport. The property is designed for…
Tinge
Company Description Tinge is a hospitality-focused consultancy that designs tailored concepts for brands seeking to stand out in a competitive market. The team explores guest behavior and crowd…
Rookie's
Despite our name, we are absolutely not looking for a rookie. Rookies is expanding, and we are looking for a veteran Head Pastry Chef with a minimum of 10 years of hardcore, in-the-trenches…
Crookie co.
We are looking for a passionate Croissant Chef / Coffee Professional to join our café team. If you love baking, coffee and creating delicious food, we’d love to have you on board! Prepare and bake…
Perfect Digital HR
Company Description Perfect Digital HR is a talent solutions firm focused on connecting skilled professionals with organizations that value expertise and performance. The company partners with…
There are 342 open remote chef & cook jobs in India on Weekday as of 9 October 2026, with 79 added in the last 7 days. The list updates daily.
Hyatt, Marriott International, Hilton, The Indian Hotels Company Limited (IHCL) and Novotel / Ibis / Ibis Budget Southampton have the most open chef & cook roles remotely in India on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Culinary, Food Safety, Organization, Food Preparation, Cleaning and Kitchen Operations come up most often.
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