Updated 24 Oct 2026 · 463 new this week
Showing 261–280 of 2,028 jobs
zaxby's franchising llc201–500 employees
Must be 18 years or older; ability to work minimum 35 hours per week; weekend availability; leadership, inventory management, scheduling, and customer service skills.
First Call Hospitality, Inc.501–1,000 employees
Minimum two years' experience as a Manager or Supervisor preferred; strong communication, cost monitoring, and team management skills; ability to work evenings and at least two weekends per month.
EAT Restaurant Partners501–1,000 employees
At least 1 year of restaurant management experience; ability to lead staff, manage inventory, and work a flexible schedule including weekends.
Little Caesars Pizza10,000+ employees
Must be 18+, high school diploma or equivalent required, 2-4 years supervisory experience in food service required, knowledge of Word and Excel, ability to lift up to 50 pounds, and work evenings…
Raines Company201–500 employees
Prior Assistant General Manager, Front Office Manager, or Operations Manager experience; proficiency in Microsoft 365; experience with brand PMS and POS systems; high school diploma or GED…
Bluemont Group, LLC1,001–5,000 employees
Supervisory experience in restaurant, QSR or retail; ability to lead shifts, handle conflict, and control costs; availability for opening/closing, early mornings, weekends; must be 18+; ServSafe…
Rock Oak11–50 employees
Restaurant or comparable hospitality leadership experience with staff supervision, service execution, financial management, guest service, and knowledge of food safety and responsible alcohol service.
Auro Hotels1,001–5,000 employees
College degree in hotel administration preferred; 2-3 years' hotel experience or equivalent combination required, preferably Marriott brand with Fosse experience; must speak, read, and understand…
McDonald's10,000+ employees
Previous General Manager experience running high volume locations; quick service restaurant background strongly desired; 18 years or older; ability to lead and develop teams.
Bojangles'
Must be at least 18 years old; prior cash handling and supervisor experience; experience using Microsoft products; ability to lift up to 25 lbs; cheerful and dependable attitude.
Popeyes Louisiana Kitchen10,000+ employees
Minimum 3 years of manager experience in fast-paced fast-food restaurant; strong leadership, interpersonal, communication, analytical, and decision-making skills; stable work history; Popeyes…
Popeyes Louisiana Kitchen10,000+ employees
2+ years restaurant management experience; strong leadership, communication, and conflict resolution skills; ability to control food and labor costs; ServSafe or similar certification; willing to…
Love's Travel Stops & Country Stores10,000+ employees
Experience managing teams and overseeing business operations; strong business acumen and financial understanding; proficiency in operational tools, systems, and performance metrics.
Five Star Parks and Attractions1,001–5,000 employees
Bachelor's degree or equivalent; 5+ years management/supervisory experience; at least 21 years old; valid driver's license; authorized to work in the US; able to work weekends/holidays, up to 50…
Crown Hotel & Travel Management201–500 employees
1+ year customer service, branded hotel experience, front office supervisory/management experience preferred, IHG/OPERA experience recommended, high school diploma, driver's license, computer skills…
Buffalo Lodging Associates, LLC1,001–5,000 employees
Two years related management experience with hotel brand knowledge; extensive experience in rooms, housekeeping, and food and beverage; bachelor's degree in hotel management or business or…
Jim 'N Nick's Bar-B-Q1,001–5,000 employees
5+ years full-service restaurant management experience; high school diploma or GED required; ability to stand/walk 8+ hours and lift up to 50 lbs; hands-on leadership in a fast-paced kitchen and…
Atira Hotels201–500 employees
Four-year college degree or equivalent hotel experience; 5-10 years hotel managerial experience with 2-5 years as GM; alcohol awareness and GM certification; strong leadership, communication, and…
Cheba Hut Franchising, Inc.11–50 employees
3+ years restaurant experience preferred, 2+ years management preferred; responsible alcohol service and food safety training; ability to lift 50 lbs, stand 10 hours, use computer 6 hours; reliable…
Urbane Cafe201–500 employees
2+ years supervisory experience in food service; 3+ years front-of-house operations; strong math and POS skills; ability to stand, reach, bend, stoop, lift up to 50 lbs; stamina for 45-50 hours/week…
There are 2,028 open general manager jobs in the USA on Weekday as of 24 October 2026, with 463 added in the last 7 days. The list updates daily.
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