Updated 9 Oct 2026 · 6,523 new this week · 4 quick-apply roles listed first
Showing 961–980 of 22,616 jobs
Concord Hospitality Enterprises1,001–5,000 employees
Previous housekeeping or hotel experience preferred but not required; ability to stand, walk, bend, lift, push, and pull throughout shift; reliable and punctual; weekend and holiday availability may…
Concord Hospitality Enterprises1,001–5,000 employees
Minimum 2 years restaurant manager experience; open availability for AM or PM shifts; ability to train staff, manage costs, and ensure quality service.
Concord Hospitality Enterprises1,001–5,000 employees
High school diploma or equivalent preferred; previous hospitality or customer service experience preferred; strong communication and guest service skills; ability to multitask, stand for extended…
Noble 33201–500 employees
High school diploma or GED preferred; fully trained in all back-of-house positions; strong organizational and leadership skills; availability for evenings, weekends, holidays; current Manager Food…
Commonwealth Commercial Partners, LLC51–200 employees
Previous customer service experience, basic computer skills, excellent communication, and ability to work flexible hours including evenings, weekends, and holidays.
Commonwealth Commercial Partners, LLC51–200 employees
Previous customer service experience, basic computer skills, excellent communication, ability to work flexible hours including evenings, weekends, and holidays.
Commonwealth Commercial Partners, LLC51–200 employees
High school diploma or equivalent; 1+ year housekeeping experience with 1+ year supervisory or management role; strong cleaning knowledge; ability to lead and motivate a diverse team; excellent…
Commonwealth Commercial Partners, LLC51–200 employees
Outgoing and energetic personality; knowledge of beverages and responsible service; ability to verify identification and follow Virginia alcohol requirements; POS system proficiency; cash handling…
Creative Dining Services1,001–5,000 employees
2+ years batch and 'to order' cooking experience; culinary leadership experience required; high school diploma preferred; ServSafe certification preferred; ability to cook from scratch and handle…
Creative Dining Services1,001–5,000 employees
High school diploma or equivalent preferred; 1 year food service and catering experience preferred; ability to set up, serve, and clean dining room; professional guest interaction.
Fetch 📦201–500 employees
Part-time evening availability; own reliable open-bed pickup truck or trailer; valid driver's license and clean record; ability to lift 70 lbs and walk 2.5 miles per shift.
HumanGood1,001–5,000 employees
6 months related experience preferred; food handler or ServSafe certification preferred; effective communication; availability on holidays, evenings, and weekends; must pass pre-employment physical…
HumanGood1,001–5,000 employees
6 months related experience preferred; food handler or ServSafe certification preferred; ability to communicate with residents; availability for holidays, evenings, and weekends; must pass…
PENN Entertainment, Inc10,000+ employees
Two years' experience as a server in a dining establishment; food service experience; knowledge of up-selling techniques; strong customer service skills; ability to work varied shifts including…
13 Coins201–500 employees
High school diploma or equivalent; previous customer service experience preferred; strong communication and interpersonal skills; ability to perform host duties including phone orders and restroom…
Southall - Farm and Inn51–200 employees
2+ years concierge or front office experience in luxury hotel preferred; strong knowledge of luxury operations; excellent communication and telephone etiquette; basic math and computer skills…
Upper Crust Food Service201–500 employees
Culinary degree or equivalent experience; 3+ years professional kitchen with 1+ year at Sous Chef level; ServSafe certification or ability to obtain within 60 days; flexibility for early mornings…
Upper Crust Food Service201–500 employees
Culinary degree or equivalent experience; 3+ years professional kitchen with 1+ year at Sous Chef level; ServSafe certification or ability to obtain within 60 days; flexibility for early mornings…
Landmark Hospitality501–1,000 employees
2-3 years high-volume scratch-cooking line experience; high school diploma or equivalent; superior knife skills and culinary techniques; ability to stand long periods and lift up to 50 lbs.
IHG Hotels & Resorts10,000+ employees
Ability to lift, push, and pull up to 50 lbs; good reading, writing, and basic math; flexibility for night, weekend, and holiday shifts; compliance with local food handling and alcohol laws; fluent…
There are 22,616 open hotel & hospitality jobs on Weekday as of 9 October 2026, with 6,523 added in the last 7 days. 4 of them were posted on Weekday by the employer and take one step to apply; they are listed first. The list updates daily.
Half the listings with a disclosed salary pay ₹9.5–21 LPA, and the median is ₹12 LPA, from 14 listings on Weekday.
Landry's, Marriott International, Compass America, Schulte Hospitality Group and Hyatt have the most open hotel & hospitality roles on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Servsafe, Customer Service and Culinary come up most often.
Yes. Browsing and applying to jobs on Weekday is free for candidates. Companies pay Weekday to hire.
Find anyone’s contact and let Weekday reach out to them on your behalf
Book demo callStop manually filling job applications. Use AI to auto-apply to jobs
Look for jobs now
