Updated 24 Oct 2026 · 718 new this week · 1 quick-apply roles listed first
Showing 681–700 of 2,698 jobs
Whim Hospitality201–500 employees
Bachelor's degree in hospitality management or related field preferred; 2-3 years banquets/events experience with leadership; strong communication, organizational, problem-solving skills; AV…
Edgewood Vista51–200 employees
High school diploma or equivalent desired; previous kitchen management experience desired; ServSafe and CDM certifications desired; must pass pre-employment screening.
Crescent Hotels & Resorts5,001–10,000 employees
2-5 years proven leadership in hotel restaurant management; Food Handler and TIPS certifications required; Food Manager certification preferred; strong organizational and communication skills.
Skyport Hospitality501–1,000 employees
High school diploma or equivalent; 2+ years hospitality experience with 1+ year supervisory; ServSafe preferred; must be 18+; open availability for shifts between 3 AM and closing; must pass airport…
DoorDash Food10,000+ employees
High school diploma or GED; proven track record in food, warehouse, or retail; ability to lift 50 lbs and operate pallet jack/hand truck; food handling certificate; 18+; proficiency in Google Docs…
Concord Hospitality Enterprises1,001–5,000 employees
Prior supervisory experience in food and beverage or hospitality preferred; strong leadership, training, communication, and organizational skills; ability to work varied shifts including nights…
BOQ Lodging11–50 employees
High school diploma or equivalent; 1-2 years banquet or catering experience; 1-2 years supervisory experience in food and beverage; ability to lift 20-40 pounds and stand for extended periods.
Westminster Communities of Florida1,001–5,000 employees
Certified Dietary Manager or related college degree required; 5 years similar high-volume hospitality experience; ServSafe certification or ability to obtain within 90 days; Microsoft Office and menu…
Manna Hospitality Group/ Bridgeman10,000+ employees
2+ years restaurant or hospitality management experience; strong leadership, customer service, financial acumen, problem-solving, communication, organization, and attention to detail; ability to…
Lupoli Companies501–1,000 employees
Previous shift leadership or supervisory experience in a restaurant or fast-paced food service environment; strong communication and customer service skills; reliable transportation; flexible…
Busboys and Poets501–1,000 employees
2+ years restaurant leadership in high-volume environment; high school diploma/GED; open availability including evenings, weekends, holidays; food safety and alcohol licenses; reliable…
Laurel Circle201–500 employees
High school diploma or GED required; ServSafe certification within last two years; two years similar experience preferred; ability to lift 35 lbs overhead and move 50 lbs; standing/walking for…
Live Long Well Care, LLC - In-Home Care201–500 employees
High school diploma or GED required; ServSafe certification within last two years; two years similar experience preferred; ability to lift 35 lbs overhead and move 50 lbs; standing/walking for…
Maxwell Group, Inc.11–50 employees
High school diploma or GED required; ServSafe certification within last two years; two years similar experience preferred; ability to work with minimal supervision and lift up to 50 pounds.
Shake Shack10,000+ employees
1+ year restaurant leadership experience supervising a team; food safety certification; strong problem-solving and communication skills.
Shake Shack10,000+ employees
2-3 years restaurant management experience in high-volume setting; working knowledge of operations, personnel management, food planning, sanitation, and financial aspects; food handler certification…
PENN Entertainment, Inc10,000+ employees
2+ years beverage experience, 1+ year supervisory experience, high school diploma preferred, Microsoft Office proficiency, and ability to obtain and maintain a Colorado Support Gaming License.
Millcroft Living51–200 employees
High school diploma/GED or equivalent; minimum 3 years restaurant or senior living experience or equivalent serving and staff management experience.
Torchy's Tacos5,001–10,000 employees
Experience in restaurant supervisory role; food safety and guest service knowledge; required state alcohol-server and Manager ServSafe certifications; flexible to work evenings, weekends, holidays…
Baskin Robbins10,000+ employees
Must be at least 18 years old, fluent in English, eligible to work in the U.S., previous food service or retail experience preferred, leadership experience a plus, flexible hours including early…
There are 2,698 open restaurant manager jobs on Weekday as of 24 October 2026, with 718 added in the last 7 days. 1 of them were posted on Weekday by the employer and take one step to apply; they are listed first. The list updates daily.
RAISING CANES, The Cheesecake Factory, Shake Shack, Dunkin Donuts and TKC HOLDINGS LTD have the most open restaurant manager roles on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Servsafe, Supervisory and Food Safety come up most often.
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