Updated 23 Oct 2026 · 681 new this week
Showing 961–980 of 2,628 jobs
Pizza Patron11–50 employees
Support General Manager in daily operations, enforce policies, ensure customer service and operational goals, manage staff, handle cash, maintain safety and cleanliness, lift up to 50 pounds, work…
Baskin Robbins10,000+ employees
Must be able to fluently speak and read English; math and writing skills; restaurant, retail, or supervisory experience preferred; ability to lift 30-50 pounds and operate standard restaurant…
Baskin Robbins10,000+ employees
Food service industry experience required; restaurant, retail, or supervisory experience; Serve Safe certification; ability to speak/read English; lift 30-50 pounds; operate standard restaurant…
Baskin Robbins10,000+ employees
Food service industry experience required; restaurant, retail, or supervisory experience; fluent English; food safety and ServSafe certification; ability to lift 30-50 pounds and operate standard…
Baskin Robbins10,000+ employees
Must fluently speak and read English; math and writing skills; restaurant, retail, or supervisory experience preferred; ability to lift 30-50 pounds and operate standard restaurant equipment.
Sugar Mountain Resort, Inc.11–50 employees
Previous restaurant line cooking, leadership, and knife skills required; ability to follow cleaning charts, prep lists, specs, and sanitation procedures; positive attitude in fast-paced environment.
Dairy Queen201–500 employees
High school diploma or equivalent required; 1-3 years management in high-volume restaurant preferred; excellent customer service and employee relations skills; ability to stand long periods, lift up…
Foxwoods Resort Casino1,001–5,000 employees
Associate degree or higher or equivalent experience; 3+ years supervisory experience in high-volume beverage department; extensive knowledge of liquor, wine, and beer; availability for weekends…
Columbus Hospitality Management1,001–5,000 employees
High school diploma or equivalent required; 1+ year restaurant or hospitality experience required; prior leadership or shift lead experience preferred; knowledge of food safety and sanitation…
Royal Farms1,001–5,000 employees
Must be 18+, high school diploma/GED, strong communication and supervisory skills, demonstrated leadership, ability to lift 50 lbs, flexible availability including weekends/holidays/overtime, must…
Prasek’s Hillje Smokehouse Inc201–500 employees
Must be 18+, able to lift 60 lbs, stand/walk for extended periods, several years bakery experience with managerial experience, Microsoft Office knowledge, and ability to use required machinery.
Jimmy John's1,001–5,000 employees
Must be willing to work nights, weekends, and holidays; supervise staff and manage operations; build sales and local store marketing.
Pebble Beach Resorts1,001–5,000 employees
3+ years supervisory experience in hotel restaurant operations; food safety and RBS certifications; valid California driver's license; SMS and Microsoft Office proficiency; ability to handle stress…
Northeast Iowa Community College501–1,000 employees
High school graduate or equivalent; two years restaurant or institutional cook/food preparation experience preferred; valid driver's license.
HCW501–1,000 employees
Progressive hospitality leadership experience; proven success in upscale or high-volume dining; strong leadership, communication, and operational skills; flexible schedule including nights, weekends…
Hilton10,000+ employees
Bachelor's degree preferred or 2 years related hotel/food service experience; current Food Handler's or ServSafe certification required; TABC (TX) or RVSP (LA) required; ability to stand/walk and…
Spanish Peaks Mountain Club51–200 employees
High school diploma required; 3-4 years food and beverage experience; supervisory or lead experience preferred; bartending preferred; knowledge of restaurant management software, POS, and Microsoft…
Spanish Peaks Mountain Club51–200 employees
High school diploma or equivalent; 3-4 years food and beverage experience in high-end restaurant, resort, or private club; supervisory or lead experience preferred; bartending preferred; POS and…
Fooda201–500 employees
Bachelor's degree and 5-8 years relevant experience; prior large food service or enterprise catering experience preferred; must be authorized to work in the US on a full-time basis.
Professional Facilities2–10 employees
One year proven leadership in high-volume food service; English reading/writing/speaking; basic math; Google Suite, F&B inventory and POS software; Food Service Manager and Food Handler…
There are 2,628 open restaurant manager jobs in the USA on Weekday as of 23 October 2026, with 681 added in the last 7 days. The list updates daily.
RAISING CANES, The Cheesecake Factory, Shake Shack, Dunkin Donuts and TKC HOLDINGS LTD have the most open restaurant manager roles in the USA on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Supervisory, Food Service, Microsoft Word and Microsoft Excel come up most often.
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