Updated 9 Oct 2026 · 84 new this week
Showing 281–300 of 361 jobs
Vienna Bakehouse & Kitchen
We’re looking for an experienced and passionate Head Chef to lead our kitchen operations and take our food experience to the next level. Vienna Bakehouse & Kitchen is a premium café offering artisan…
Le Fresh
Company Description Le Fresh is a Gurugram-based fresh food and functional beverage brand focused on making everyday healthy eating fast, enjoyable, and accessible. The company prepares every order…
La Soiree Boulangerie & Patisserie
La Soirée LLP – Bangalore is looking for passionate and skilled Bakery & Pastry Chefs to join our growing team. Strong knowledge of breads, viennoiserie, cakes, desserts & pastries Bakery/Patisserie…
The Bread Bar2–10 employees
Company Description The Bread Bar is a Mumbai-based bakery founded in 2021 by chef Rachi Gupta, focused on serving high-quality breads alongside teas and coffees. The bakery specializes in authentic…
The Fresh Factory11–50 employees
We are a clean, design-forward, ingredient-driven food and retail experience where hospitality, wellness, and culture come together. Role Description This is a full-time, on-site Chef De Partie role…
Chomp
Company Description Chomp is a growing food services company focused on delivering high-quality, personalized dining experiences. The organization values fresh ingredients, thoughtful menu planning…
AlphaSense1,001–5,000 employees
8+ years in data governance, data quality, content operations, or related field; experience with root cause analysis and cross-functional process improvement; strong analytical and communication…
Marriott International10,000+ employees
High school diploma or GED; at least 1 year related work experience; ability to stand, sit, walk for extended periods; lift up to 25 pounds; complete safety training and certifications.
MRI Software1,001–5,000 employees
Work mode: In-office per office region requirements (Hybrid) MRI Software’s Data Division is instrumental in enabling data-driven decision making across our organization and clients through rigorous…
Preparing specific food items and meal components at your station. Collaborating with the rest of the culinary team to ensure high-quality food and service.
Sheraton Hotels & Resorts1,001–5,000 employees
Location 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India, 603104 VIEW ON MAP Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and…
RAJBAGH WELLNESS
Rajbagh- A Holistic Wellness Retreat , located approximately 40 km from Udaipur city , is looking for a motivated and passionate Junior Chef to join our wellness kitchen team. This role is ideal for…
SmartQ501–1,000 employees
SmartQ is redefining how the world experiences food. As a next-generation food-tech innovator, we solve real operational challenges through empathy-led insights and powerful technology. Our mission…
Radisson Hotel Group10,000+ employees
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s…
JW Marriott5,001–10,000 employees
Location 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001 VIEW ON MAP Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and…
Marriott International10,000+ employees
Location Asset Area 13 - Hospitality District, New Delhi, New Delhi, India, 110037 VIEW ON MAP Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and…
Marriott International10,000+ employees
High school diploma/GED and 4 years of culinary or food and beverage experience, or a 2-year culinary or hospitality degree and 2 years of related experience.
Hilton10,000+ employees
High school graduate; 2-3 years as Pastry Chef in 4/5-star hotel or high-standard restaurant; HACCP knowledge; international work experience; experience with international chain hotels.
Hilton10,000+ employees
Minimum 1 year experience as a Cook or Trainee in a 5-star hotel or high-standard restaurant; basic knowledge of Western or Chinese cuisine; ability to work in hot, humid, noisy kitchen; teamwork and…
The Indian Hotels Company Limited (IHCL)10,000+ employees
No explicit requirements stated.
There are 361 open chef & cook jobs in India on Weekday as of 9 October 2026, with 84 added in the last 7 days. The list updates daily.
Hyatt, Marriott International, Hilton, The Indian Hotels Company Limited (IHCL) and Novotel / Ibis / Ibis Budget Southampton have the most open chef & cook roles in India on Weekday right now. Pick a company under "Top companies hiring" to see only its jobs.
Among the newest listings, Culinary, Food Safety, Food Preparation, Portioning, Kitchen Operations and Security come up most often.
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